• 1/4 cup (60mL) Molly McButter® Natural Butter Flavor Sprinkles
• 3/4 cup (180mL) 2% milk, warmed
Serves:
6
Prep Time:
10 min
Cook Time:
20 min
Instructions:
1. 1. Place potatoes in a large saucepan and cover with water. Bring potatoes to a boil and simmer for 20 minutes or until tender. Drain well.
2. 2. Mash potatoes and create a well in the center. Add Molly McButter® to warmed milk; add mixture to potatoes and incorporate until a creamy consistency is reached. Season with salt and pepper before serving, if desired.
Nutritional
Information Per Serving
Actual Serving
Size: 185.7g (6.6 oz.)
