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Crispy Rice Wreath
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Makes 12 Servings

Ingredients:
• 10 Oz. (300g) marshmallows
• 3 Tbsp. (45mL) Molly McButter® Natural Butter Flavor Sprinkles
• 1/2 tsp (2mL) green food colouring
• 6 cups (1.5L) crispy rice cereal
• Baker's Joy® no-stick spray

Serves: 12
Prep Time: 15 min
Cook Time: 0 min
Instructions:
1. Spray large saucepan, spatula, and bundt pan with Baker’s Joy® no-stick spray.
2. Melt marshmallows in saucepan, stir in Molly McButter® and food colouring.
3. Add rice cereal and mix thoroughly.
4. Press mixture firmly into bundt pan, remove to serving plate.
5. Decorate and serve.
Nutritional Information Per Serving
Actual Serving Size: 4.5 oz. (127.7g)
Calories: 130
Protein: 1 g
Carbohydrates: 32 g
Total Fat: 0 g
Saturated Fat: 0 g
Unsaturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 274 mg
Potassium: 19 mg
Fiber: 0 g

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