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Macaroni & Cheese
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Makes 3 Servings

Ingredients:
• 1 1/4 cups (310mL) elbow macaroni
• 1/2 cup (125mL) 2% milk
• 2 Tbsp. (30mL) cream cheese
• 1/3 cup (80mL) Molly McButter® Natural Cheese Flavor Sprinkles

Serves: 3
Prep Time: 5 min
Cook Time: 10 min
Instructions:
1. Cook macaroni according to package directions. Drain well, return to pan.
2. Stir in remaining ingredients until well blended over very low heat.
Nutritional Information Per Serving
Actual Serving Size: 3.7 oz. (104.8g)
Calories: 243
Protein: 8 g
Carbohydrates: 40 g
Total Fat: 5 g
Saturated Fat: 3 g
Unsaturated Fat: 2 g
Trans Fat: 0 g
Cholesterol: 14 mg
Sodium: 1012 mg
Potassium: 145 mg
Fiber: 1 g

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