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Light Sodium Oatmeal
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Makes 2 Servings

Ingredients:
• 1 cup (250mL) rolled oats
• 2 cups (500mL) water
• 2 tsp (10mL) Molly McButter® Light Sodium Butter Flavor Sprinkles
• ground cinnamon (optional)
• raisins (optional)
Serves: 2
Prep Time: 2 min
Cook Time: 3 min
Instructions:
1. Cook rolled oats with water according to package directions, omitting salt.
2. Stir in Molly McButter® Light Sodium Butter Flavor Sprinkles.
3. Top with cinnamon and/or raisins if desired.
Nutritional Information Per Serving
Actual Serving Size: 2.82 Oz. (80g)
Calories: 159
Protein: 6 g
Carbohydrates: 27 g
Total Fat: 3 g
Saturated Fat: 0 g
Unsaturated Fat: 2 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 47 mg
Potassium: 140 mg
Fiber: 4 g

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