Molly McButter is the healthful solution for those who love real butter and cheese flavor. A delicious substitute for butter and cheese is really possible! Try these helpful cooking tips for using Molly McButter Butter Flavor Sprinkles and Molly McButter Cheese Flavor Sprinkles in your favorite foods.
September 2014- Topping Suggestion
Looking for flavorful mashed potatoes? Sprinkle your choice of Molly McButter Butter or Cheese Sprinkles on your helping of mashed potatoes.
August 2014- Out of This World Broccoli
A lot of people, especially children, do not enjoy broccoli. Try sprinkling Molly McButter Butter or Cheese Sprinkles on your broccoli prior to serving.
July 2014- Side Suggestion
Asparagus make a great side for dinner. Grill your asparagus on medium heat. To add flavor, sprinkle your favorite seasonings and Molly McButter Butter Sprinkles.
June 2014- Grilled Dinner
Enjoy a grilled fish dinner! Mix together 2 Tbsp. Mrs. Dash Original Blend, 2 tsp. Molly McButter Butter Sprinkles, ¼ cup lemon juice, 3 Tbsp. lime juice, 3 Tbsp. Dijon mustard and 3 Tbsp in a resealable plastic bag. Add 1 lb. swordfish and let marinate 30 minutes. Grill on medium high heat, 3-4 minutes on each side or until fish flakes easily.
May 2014- Shrimp Kabobs
Make shrimp kabobs for dinner! Place shrimp on a wooden skewer with vegetables of your choice. Sprinkle Molly McButter Butter Sprinkles and seasonings of your choice onto your shrimp and vegetables. Grill until cooked through.
April 2014- Breakfast Suggestion
When making an egg sandwich for breakfast, sprinkle Molly McButter Butter Sprinkles into your scrambled eggs before cooking. The result will be a scrumptious breakfast to start your day.
March 2014- Side Suggestion
Tired of boring plain rice? Switch up your side of rice by adding Molly McButter Butter or Cheese Sprinkles.
February 2014- A Tip For Dinner
Making chicken cutlets for dinner? Sprinkle Molly McButter Butter Sprinkles into your bread crumb mixture to add extra flavor to your meal!
January 2014- A Flavorful Topping
Enjoy cheese fries without the mess! Sprinkle Molly McButter Cheese Sprinkles on your french fries for just the right amount of flavor.
December 2013- Easy Holiday Dessert
Baked apples make a delicious and easy dessert to serve to your guests. Core and place your apples into a baking dish. Combine 1/2 cup diced dried fruit, 2 Tbsp. chopped walnuts, 3 Tbsp. brown sugar, 4 tsp. Molly McButter Butter Sprinkles and 1 tsp. Mrs. Dash Extra Spicy seasoning and place into apples. Pour apple cider over your apples and bake for 1 hour at 350°F. Enjoy!
November 2013- A Tip for a Side Dish
Green beans make a great side dish for Thanksgiving. Sprinkle Molly McButter Butter or Cheese Sprinkles while cooking. Top with minced garlic.
October 2013- Dinner Tip
Make corn on the cob part of your dinner. Sprinkle Molly McButter Butter Sprinkles onto your corn and enjoy the great flavor of butter without the fat!
September 2013- Spice Up Your Potato
Add flavor to that boring baked potato. Sprinkle Molly McButter Butter Sprinkles or Molly McButter Cheese Sprinkles onto your potato to create a delicious and fat-free side to your meal.
August 2013- A Substitute for your Pasta Sauce
Not a fan of marinara sauce on your pasta? Use either Molly McButter Butter Sprinkles or Molly McButter Cheese sprinkles. Not only is it delicious, it is Fat-Free!
July 2013- A Key to Tasty Vegetables
Do you like cheese on your vegetables? Try using Molly McButter Cheese Sprinkles to flavor your favorite vegetables.
June 2013- Perfect Your Breakfast
Enjoy a flavorful morning meal! Sprinkle Molly McButter Cheese Sprinkles on your scrambled eggs.
May 2013- Perfect Your Sauces & Soups!
Do you enjoy cooking sauces and soups? Molly McButter is a great flavorful addition when making sauces and cream soups.
April 2013- Movie Theater Popcorn at Home!
Are you a popcorn lover? Molly McButter makes a great topping, without the fat!
March 2013 – Low Calorie Buttered Toast
You can have the flavor of warm buttered toast without the fat and calories of regular butter. Toast the bread, lightly sprinkle with Molly McButter and finish with a one second blast of cooking spray.